Jello: Dessert for Grad Students
There’s one made-for-grad-student dessert that I cannot stay quiet about any longer. Jello! It’s not just for Bill Cosby.
Jello is cheap, insultingly-simple to make, and can be easily customized (I chose canned fruit and blueberries). There’s nothing easier than mixing hot water into powerder and sticking it into a refrigerator For about three dollars, you can produce a few days worth of desserts (or one extravagant dessert). It’s also “not unhealthy” (it’s a stretch to call it healthy), but becomes healthy when you cram lots of healthy fruits into it.
Filed under: Grad Student Gourmet | 2 Comments